Breakfast

You and your guests are sure to begin your day night with breakfast from DJ's California Catering.

Continental

This light assortment includes:

Warm muffins, Danishes and croissants with butter Assortment of warm bagels with cream cheese Raspberry filled tea cookies Fresh fruit assortment, sliced and whole

Homestyle

A traditional America breakfast featuring:

Scrambled Eggs with cheddar cheese served with: Bacon and sausage links, Homestyle breakfast potatoes, Fresh fruit salad or basket Assortment of freshly baked muffins and croissants

Sophisticate

An elegant way to start the day

Egg Frittata A baked omelet filled with garden vegetables, Swiss and cheddar cheese served with: Grilled ham and bacon, Seasonal sliced and whole fruits, Assortment of muffins and bagels with cream cheese

South of the Border The way vaqueros start their day

Scrambled Eggs with peppers and onions, fresh tomatoes and cheese served with: Sausage and chorizo, Mexican Style Rice, Freshly sliced fruits presented in a wicker basket, Mexican pastries

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Salads

Our freshly made salads are perfect for a luncheon meeting, baby shower or a light buffet.

Chicken Caesar Salad

crisp romaine lettuce and homemade garlic croutons topped with fresh Parmesan cheese; marinated chicken breast served warm on the side served with: Fresh fruit or Italian pasta salad, Freshly baked wheat, sourdough and French rolls

Chinese Chicken Salad

shredded lettuce with sesame chicken breast, fresh mushrooms, carrots, Mandarin oranges, and crunchy oriental noodles; our ginger spiced sesame dressing served on the side served with: Fresh fruit salad and Sweet Hawaiian rolls with butter

Soup and Salad

choose one of the salads above and add one of our freshly made soups: Boston clam chowder, chicken and wild rice, chicken noodle and minestrone.

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Platters

Perfect for any size event

Luncheon Sandwich Platter

choice of roast turkey, beef, ham, tuna and vegetarian sandwiches elegantly arranged on a platter

Luncheon Deli Platter

a bountiful arrangement of sliced roast turkey, beef and ham, Swiss and cheddar cheese: served with an assortment of breads, lettuce, tomato and condiments

Coissant Sandwich Platter

rich buttery croissants filled with roast turkey, beef, ham, tuna and fresh vegetables, beautifully arranged on a platter

Wraps Platter

Chicken Caesar, roast turkey with tomato, steak and cheese, Albacore tuna, and garden vegetable wrapped in colorful flavored gourmet tortillas

All platters served with: Relish bowl with pickles, carrots and black olives, and choice of two of the following: herb potato salad; Italian pasta salad; fresh fruit salad; individual bags of chips

click to download complete menu listing

Hors d'Oeuvres - Hot

Delight your guests with a selection of these wonderful tidbits

Hot Selections:

Grilled Chicken Breast Skewers - teriyaki, herb garlic, spicy peanut, or spicy Thai with mango salsa, Grilled Spicy Barbecue Steak Skewers, Grilled Lemon Herb Shrimp Skewers, Buffalo Fire Wings with Ranch Dip, Hickory Barbecue Wing Drummettes, Stuffed Baked Potato Skins, Assortment of Grilled Gourmet Chicken Sausages, Baked New Potatoes with Sour Cream and Caviar or Chives, Homemade Boston Clam Chowder in Sourdough Bowls, Baked Brie en Croute, Petite Sweet and Sour Meatballs, Meatballs in Marinara Sauce, Petite Swedish Meatballs, Spicy Baby Pork Riblets, Bruchetta with Tomato, Fresh Basil and Garlic, Bruchetta with artichoke hearts and wild mushrooms, Nacho Bar, Mini Taquitos, Quesadillas with Chicken or Cheese, Alaskan Crab Dip, Individual Quiche, Chinese Egg rolls with Hot Mustard and Sweet & Sour, Scallops Wrapped with Bacon, Roasted Turkey Breast with Spicy Mustards, Honey Roasted Ham with Spicy Mustards, Shrimp Scampi with Porcini Mushrooms, Italian Pastas, Mushroom Caps Stuffed with Spinach and Cheese, Mushroom Caps Stuffed with Alaskan Crab

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Hors d'Oeuvres - Cold

Delight your guests with a selection of these wonderful tidbits

Jumbo Shrimp with Cocktail Sauce, Smoked Salmon Canapés, Oysters on the Half Shell, Garden Vegetables with Dip, Shepherd's Bread with Spinach Dip, Fresh Tomato Salsa, Guacamole and Chips, Deviled Eggs, Deviled Eggs with Caviar, Melon Wrapped with Proscuitto, Fresh seasonal Fruit Display, Caramelized French Brie with Crackers, Mushrooms Stuffed with Herbed Cream Cheese, Italian Salsa with Mozzarella, Buffalo Mozzarella with Fresh Tomato and Basil, Asparagus Wrapped with Proscuitto, California Sushi Rolls with Wasabi, Domestic and Imported Cheese Display with Crackers, Mini Mango and Avocado Tostadas, Pinwheel Sandwich Rolls

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Hors d'Oeuvres - Buffet

These selections work well for a wedding reception, open house or any time the situation calls for a meal without available seating.

Garden Buffet

This lavish hors d'oeuvre display features:

Warm carved roasted turkey breast and honey roasted ham with baquettes and an assortment of spicy mustards, Domestic and imported cheese display with crackers, Fresh fruit display with a variety of seasonal fruits and berries, Freshly cut garden vegetables with herb buttermilk dip artfully arranged in a wicker basket, Shepherd's bread with spinach dip

California Grill Buffet

This fresh selection includes:

Grilled herb garlic chicken breast skewers, Grilled lemon herb shrimp skewers, Classic Caesar salad with homemade garlic croutons, Pesto pasta salad with broccoli florets, Baked French Brie en Croute, Fresh fruit display with a variety of seasonal fruits and berries, Baskets of baguettes, breads and rolls

Picture Package

This assortment is just right for guests at a reception while the wedding party has their pictures taken or any occasion before a full course meal.

Domestic and imported cheese display with an assortment of crackers, Fresh fruit display with seasonal fruits and berries, Freshly cut garden vegetables with herb buttermilk dip

Ice Sculptures:

For a truly spectacular display add one of our custom ice sculptures including "Bride and Groom", "Jumping Dolphin" and "Graceful Swan".

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DJ's BLAZIN BBQ Specialties

Whether you're planning a luncheon meeting for 10, a wedding for 200 or a company picnic for 2,000. DJ's BLAZIN BBQ specialists will prepare a feast that will have your guests raving!

Santa Maria Style

Grilled over a mix of Texas Mesquite and California Red Oak

Tri-Tip, Chicken or Ribs

or a combination of these meats served with: Tossed garden salad with ranch and Caesar dressings on the side, Herb potato salad, Barbecue baked beans, Parmesan garlic bread, Fresh tomato salsa

*grilled hot dogs are also available for the kids*

California Gourmet

A light and healthful menu in the California tradition

Grilled Mediterranean Herb Chicken Breast

topped with Roma tomato, fresh basil, and black olive salsa

Grilled Tri Tip

with our unique blend of seasonings served with: Tossed garden salad with ranch and Caesar dressings on the side, Roasted red potatoes with fresh Rosemary, Grilled vegetable medley, Assortment of freshly baked rolls with butter

click to download complete menu listing

Italian Cuisine

All of our dishes are prepared fresh from the highest quality ingredients and the freshest local produce.

Baked Lasagna

Choose spicy Italian sausage with meat and/or Spring vegetables with mushrooms served with: Tossed green salad and Parmesan garlic bread

Chicken Parmesan

A boneless breast breaded and baked, topped with fresh tomatoes, fresh basil and mozzarella cheese served with: Pasta Primavera, Tossed green salad with ranch and Caesar dressings, Freshly baked wheat, sourdough and onion dill rolls

Italian Marinated Roasted Chicken

served with: Pasta Primavera, Tossed green salad with ranch and Caesar dressings, Freshly baked wheat, sourdough and onion dill rolls

Pastas

Served with tossed salad and freshly baked rolls

Pollo la Vera marinated chicken, sun-dried tomatoes, herbs, garlic and olive oil with Farfale pasta, Pasta Porcini grilled chicken and porcini mushrooms with Fusili pasta in a light cream sauce, Penne Mozzarella fresh tomato, and basil in a tomato-cream pink sauce. Prepared with or without chicken. Ravioli Chicken and Portobello mushroom with cream sauce, or spinach and cheese in Marinara sauce, Chicken Pesto chicken, broccoli, and olives in our distinctive pesto sauce with Farfale pasta, Pasta Primavera garden vegetables and fresh herbs in a light tomato sauce with Fusilli pasta, Grilled Shrimp Pasta broccoli, fresh tomato, basil and garlic with Fusilli pasta, Grilled Sausage spicy Italian sausage and peppers, Marinara with Penne pasta

click to download complete menu listing

Gourmet Specialties

The following menus will impress even the most demanding guests at your wedding reception, Christmas party, or gala event. These selections work equally as well for buffet or sit-down service.

Beef

DJ's California Catering uses only certified Angus beef, the highest quality available.

Roast Prime Rib served au jus with creamed and freshly ground extra hot horseradish

Filet Mignon wrapped with bacon and rolled with cracked pepper, served with béarnaise sauce

Grilled Tri-Tip marinated in our special blend of spices and served in its own juices

Steamship Round top round of beef served au jus with creamed and freshly ground horseradish

Grilled Steak New York Strip, Filet Mignon or Rib-eye seasoned with cracked pepper and grilled to perfection

Chicken

Fresh California grown premium poultry

Mushroom Chicken boneless and skinless breast topped with whole sautéed mushrooms in a light cream sauce

Grilled Herb Chicken boneless breast grilled with fresh herbs then topped with diced Roma tomatoes and basil.

Chicken Provencal boneless breast topped with artichoke hearts, fresh tomato basil and black olive in a light cream sauce.

Rotisserie Chicken whole chicken pieces roasted with fresh herbs to "fall off the bone" tenderness

Chicken Fontina boneless breast stuffed with Fontina cheese, gorgonzola cheese and fresh spinach

Traditional Stuffed boneless breast with herb bread stuffing and sautéed mushrooms in a light cream sauce

Grilled Cajun Chicken boneless breast with or fiery blend of Cajun seasonings, topped with roasted peppers

Chicken California boneless stuffed with avocado, tomato, mozzarella and fresh basil

Seafood

Alaskan Halibut the best of the halibut family, served grilled with butter and fresh lemon

Champagne Salmon poached fillet in a champagne dill sauce

Grilled Swordfish grilled over Texas Mesquite and topped with fresh mango salsa

Grilled Jumbo Shrimp skewered and grilled with fresh
lemon and cracked pepper, served with drawn butter

Lamb

Roast Leg of Lamb boneless roast seasoned with garlic and fresh herbs

Grilled Lamb Chops tender loin chops with garlic and fresh rosemary, served with mint sauce

click to download complete menu listing

Accoutrements

Selections from the following dishes will provide the perfect complement to any menu.

Salads

Tossed green with ranch and Caesar dressings, Classic Caesar with homemade garlic croutons, Mixed baby lettuces with balsamic vinaigrette

Starches

Long grain and wild rice medley, Roasted red potatoes with fresh rosemary and garlic, Baked Idaho potatoes with butter, sour cream and chives, Creamy mashed potatoes with gravy

Vegetables

Freshly steamed green beans with carrots, Grilled seasonal vegetables, Zucchini yellow squash and carrot medley

Breads

Wheat, sourdough and onion dill rolls with butter, Parmesan garlic bread

click to download complete menu listing

Fiesta Mexicana

Try one of our menus from south of the border for an authentic taste experience.

Fajitas

Seasoned with our own blend of spices and grilled to perfection

Steak, Chicken and/or Shrimp with fresh tomatoes, peppers and onions served with: Tossed green salad with ranch and Caesar dressings, Mexican style rice or cold lime marinated rice salad, Black, refried, or ranch style beans, Salsa, guacamole and sour cream, Flour tortillas and corn tortilla chips

Enchiladas

Topped with our spicy red sauce, Jack and cheddar cheese, sliced black olives and green onions

Steak, Chicken and/or Cheese

served with: Tossed green salad with ranch and Caesar dressings, Mexican style rice, Black, refried or ranch style beans, Salsa, guacamole, sour cream and tortilla chips

Taco Bar

Prepare your taco just as you like, DJ's California Catering does the rest.

Shredded Chicken, Ground or Shredded Beef

served with: Soft and hard taco shells, Shredded lettuce and grated cheddar cheese, Mexican style rice, Refried beans, Salsa, guacamole, sour cream and tortilla chips

click to download complete menu listing

Food Stations and Bars

Food Stations and Bars Alone or in combination, these buffets are a marvelous idea for any event.

Pasta Bar

The pasta bar can double as the food and the entertainment at your party as our chefs prepare your favorite pasta dish to order while you watch.

Penne, Farfale and Linguini Pastas, Marinara, Pesto and Alfredo Sauces. Additions: Garlic Chicken, Italian Sausage and Shrimp, Fresh Vegetables, Mushrooms and Sun-dried Tomatoes, Fresh Herbs, Garlic and Freshly Grated Parmesan

Seafood Bar

Jumbo Shrimp Cocktail, Fresh Oysters on the Half Shell, Alaskan King Crab Legs, California Rolls with Avocado and Crab, Boston Clam Chowder in Sourdough Bowls, Smoked Salmon Pinwheels

Baked Potato Station

Idaho Potatoes, Homemade Chili and Bacon Pieces, Freshly Steamed Broccoli, Cheddar Cheese Sauce, Fresh Tomato Salsa, Butter, Sour Cream and Chives

Also Available: Grilled Skewer Station, Carving Station, Fajitas Bar, Quesadilla Station, Hot Dog Cart, Soup and Salad Bar, Espresso Bar, Dessert or Ice Cream Bar

click to download complete menu listing

Hawaiian Luau

A bountiful buffet decorated with palm fronds, coconuts, pineapples and more...

Kahlua Pork the traditional Hawaiian favorite Teriyaki Chicken boneless marinated breast with fresh pineapple, Beef Ribs grilled with sweet and sour glaze (optional) served with: Tossed garden salad with Mandarin orange slices and our own Ginger-soy dressing, Fresh tropical fruit salad, Freshly steamed vegetable medley, Polynesian style rice, Hawaiian bread and freshly baked rolls with butter

click to download complete menu listing

Greek Feast

For a toga party or just something different, this menu is sure to please.

Roast Leg of Lamb with rosemary and garlic, Roast Chicken with Mediterranean herbs and spices served with: Greek salad with feta cheese and Kalamata olives, Taboule salad, Spanakopita, Greek vegetable medley, Pita bread and freshly baked rolls

click to download complete menu listing

More Themed Parties

Holiday Feast

A traditional American holiday meal

Roast Turkey light and dark meat with giblet gravy, Honey Roast Ham carved and served in its own juices served with: Creamy mashed potatoes, Sweet potatoes with brown sugar glaze, Herb bread stuffing, Freshly steamed vegetables, Freshly baked wheat, sourdough and onion dill rolls

English Tea

Elegant and Sophisticated

Tea Sandwiches smoked salmon with tomato, cucumber with yogurt and egg salad with watercress, Scones with jam, marmalade and clotted cream, served with: Fresh seasonal berries, Raspberry filled tea cookies, Petit Fours

Champagne Brunch

A wonderful breakfast-lunch combination

Roast Turkey and Beef sliced on platters, Egg Frittata with garden vegetables, served with: Grilled breakfast sausages and ham, Home-Style potatoes with grilled onions, Fresh fruit basket with sliced and whole seasonal fruits, Pasta salad with marinated fresh vegetables, Muffins, croissants and bagels with cream cheese

St. Patrick's Day Buffet

For that one time a year when you've just got to have it!

Corned Beef Brisket served thinly sliced, Baked Chicken whole marinated pieces served with: Savory cabbage and freshly steamed vegetables, Mashed potatoes with gravy, Freshly baked sourdough rolls with butter

All American

An all-time favorite

Meatloaf an old family recipe with each portion individually baked, Baked Chicken whole pieces tender and juicy, served with: Tossed green salad with ranch and Caesar dressings, Mashed potatoes with gravy, Freshly steamed green beans and carrots, freshly baked sourdough rolls

click to download complete menu listing

Desserts

Choose one of our fabulous desserts for the perfect final touch to any menu.

Freshly Baked Cookies a gourmet assortment of chocolate chip, oatmeal raisin, double fudge, white chocolate pecan and English toffee

Fudge Brownies rich chocolate, available a la mode

Peach Cobbler served warm with vanilla ice cream. This Family recipe must be sampled at least once in a lifetime

Apple Cobbler same as above, with apples of course

Baklava layers of buttery filo with pecans, hazelnuts, walnuts, brown sugar, and honey

Dipped Strawberries the best local berries with sponge and pound cakes and hand-whipped cream on the side

Strawberry Shortcake fresh local berries with sponge and pound cakes and hand-whipped cream on the side

Tiramisu lady fingers infused with Italian espresso and rum, layered with cream and topped with shaved chocolate

Hot Fudge Sundae vanilla ice cream topped with thick fudge, whipped cream, nuts and cherries

Root Beer Float a traditional favorite with A&W root beer and French vanilla ice cream

Chocolate French Raspberry Cake three layers of rich chocolate cake separated by a sweet raspberry filling

Country French Apple Torte crisp cinnamon apples in a buttery pastry shell

24 Karat Cake three layer carrot cake worth its weight in gold

Freshly Baked Pie apple, pecan and pumpkin

Hawaiian Treat white chocolate macadamia nut cookies with vanilla ice cream and sweet pineapple

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Beverages

Sodas assorted diet and regular sodas

Juices orange, apple, grapefruit, tomato, cranberry and grape

Coffee regular and decaffeinated, house and gourmet blends

Tea assortment of gourmet and herbal teas, iced or hot

Water mineral and non-carbonated bottled waters

Snapple assortment of flavors available

Punch strawberry/raspberry, orange/pineapple and lemonade

Bar Service

Hosted or non-hosted full bar or beer and wine service is available. Please phone for the details.

click to download complete menu listing

General Information

Staffing

Our professional staff ensures efficient and courteous service for your event. Rates are set per hour for servers, attendants, chefs and bartenders.

Deposits

A deposit may be required to confirm your booking. The amount may vary depending on event size.

Financing

Final payment is due one week prior to your event unless credit has been established. For our corporate clients we offer convenient 30 day net terms. Visa and MasterCard are also accepted.

Additional Costs

There aren't any! Your total bill will consist only of food, beverage and staffing charges plus applicable sales tax. We do not charge extra for cake cutting, champagne pouring or service with a smile. The gratuity amount for the service staff is at your discretion.

click to download complete menu listing

click to download Cheers! Bar Service Brochure

Bar Service

Our service includes an elegant bar with linen drape, clear plastic cups and ice.

Hosted or non-hosted full bar or beer and wine service is available. Please phone for the details.

click to download Cheers! Bar Service Brochure

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